Tenderize your meats to perfection with this versatile kitchen tool. Constructed of beautiful natural Acacia wood, this meat tenderizer is lightweight, so it's easy to use, and it won't bring damage to cutting boards like metal utensils. The dual-ended tenderizer features two raised surfaces to prolong its usable life. This gadget also features a convenient hanging hole for space-saving storage.
Once added to your kitchen collection, you'll discover the extensive uses of this item! In addition to tenderizing chicken, veal, and steak, it can prepare cracked crab, crush nuts, garlic, ice cubes, and much more!
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