One of three JK Adams pins chosen as America’s Test Kitchen’s Best Rolling Pins on the market, this Gourmet Rolling Pin is a kitchen basic that every cook needs. Made with waxed hardwood barrels, these hardwood pins have a full-length steel axle that runs through self-lubricating nylon bearings, guaranteeing a lifetime of smooth rolling.
Wood is an incredible natural material that expands and contracts with moisture and humidity. Regular regimented care of this product will protect it for years to come. Hand wash with warm, soapy water after each use and dry thoroughly with a towel. Never soak or submerge in water, run in a dishwasher, or use in a microwave. Apply Mineral Oil and/or Beeswax Wood Conditioner once a week, with a lint free cloth, to all surfaces-including edges and ends-until the finish is established, and at any time the rolling pin feels dry. If at any time the grain of your pin becomes raised-causing a rough feeling-a light buffing in the affected area with 200 grit sandpaper will smooth the finish. Re-apply a wood conditioner after this process.
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