These Wüsthof Poultry Shears are the ideal tool for chicken, turkey, duck or goose. The sharp, slightly curved stainless-steel blades are ideal for skinning, jointing and spatchcocking poultry; the Poultry Shears can easily get through thinner bones. An internal spring between the blades and the sturdy handles ensures fatigue-free working. Lovers of food should not rely on just any product, but on Wüsthof’s time-tested experience of over 200 years.
REVIEWS
Be the first to write a review
