A wonderful all-purpose knife that is thin enough for slicing and also can be used when prepping vegetables, fruits, meats and herbs. The Utility Knife is always a handy knife to have in the kitchen.
The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability.
Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer.
The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.
Special formula high carbon NO STAIN steel
Precision-stamped from a single-piece of solid steel.
Made in Germany.
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